Gingerbread Silicone Baking Mold

Create impressive homemade baked goods in the shape of a gingerbread figure. The brown silicone baking mold is suitable for preparing sponge cakes, muffins, candies, and spiced butter cookies. You can also use it for pâtés, ground meat, savory pies, or for making soaps and candles at home.

Thanks to the flexible silicone, the finished dish can be removed easily once completely cooled. The mold is suitable for baking and freezing and can be washed in the dishwasher. For best results, wash the mold with warm water and dish soap before first use, dry it, and grease it.

• Always place the empty mold on a baking tray before filling it with batter.
• Protect it from direct heat sources and open flames.
• Do not use a knife or other sharp tools directly in the mold.
• Do not use a scouring pad or aggressive cleaning products for cleaning.