The Pyrex Glide round springform pan with a 25 cm diameter is ideal for cakes, pastries, and savory quiche – thanks to the release clasp you can remove the finished dessert without damaging the edges. The PFAS-free non-stick coating supports even baking, easy release, and more convenient maintenance.
Want to be sure your cake releases cleanly and without cracks? The Pyrex Glide springform pan has a practical side clasp, thanks to which you can easily loosen the side of the pan and remove the dessert without “struggling” and unnecessary stress. It is suitable not only for classic baked desserts, but also for no-bake cakes, terrines, or savory quiche.
The pan is made of carbon steel and fitted with a PFAS-free non-stick coating (without fluorinated substances). The raised bumps on the base help with better air circulation and therefore more even baking, while also reinforcing the base and reducing the risk of deformation during baking.
Tips for best results:
- When baking, it is usually not necessary to grease the pan heavily – just lightly coat the sides with butter or oil.
- You can cover the base with baking paper; when you close the pan, the paper will be clamped between the sides and stay firmly in place.
- Recommended care is gentle hand washing; avoid abrasive cleaners and sharp knives directly in the pan.
- Do not use directly on a heat source (gas burner, cooktop, glass-ceramic hob, grill).
Specifications
- Brand
- Pyrex
- Type
- round springform/release cake pan
- Diameter
- 25 cm
- Height
- 6.7 cm
- Capacity
- 2700 ml
- Weight
- 0.42 kg
- Material
- carbon steel with non-stick coating
- Surface
- non-stick, PFAS-free
- Color
- black
- Use
- standard oven (electric, gas, convection)
- Maximum oven temperature
- 230 °C
- Care
- hand washing
- Recommendations
- do not use directly on a heat source; avoid abrasive cleaners and sharp tools
